Quick-cooking, hearty and nutritious, oatmeal is a breakfast mainstay for a reason. In a microwave safe bowl, combine Quaker ® Oats Quick 1-minute Oats, water, salt and pepper. This veggie-filled bowl of oatmeal is a unique option you can enjoy year-round. Stir in bacon bits and Creole seasoning until evenly distributed. Saute for 2 minutes. When you have reached your desired texture, stir in the onion granules and salt and pepper for taste. We’d even eat this for dinner. This is definitely our favorite go to breakfast when we don’t … In the same pan, add a little more olive oil (if needed) and fry 4 large eggs to the desired yolk consistency. As Amy explains in the book, oatmeal is a type of porridge, but porridge doesn’t just have to be made with oats, and it doesn’t have to be sweet. Stir and microwave for 1.5 to 2 minutes, until creamy. It took a few bites to get used to this as I have never had savory oatmeal. Directions: Mix oats, water, and a pinch of salt in a microwavable bowl and microwave on high for 3 minutes. You can change up your savory oatmeal depending on what you have in the refrigerator. Feel free to make any substitutions you would like, below are some substitution ideas! Morning Glory Baked Oatmeal, above. I just can't handle all that sugar in the mornings now that I'm old but I do love oatmeal. Soaked oats cook faster and won’t boil over in the microwave as quickly. Savory oatmeal with scallions & soy sauce 1 cup oats 2 tsp soy sauce handful of green onions chopped microwave then garnish with additional green onion if desired Last edited by cyde; 06-24-2009 at 07:44 … Stir and microwave on high for an additional 30–60 seconds or until thick, bubbly and most liquid has been absorbed. Oats + fruit + nut butter = a great start to my day. This recipe is inspired by a savory oatmeal (with egg) included in the recent free SNAP cookbook, available online as a PDF. The base of this oatmeal is so important. Combine oats, broth, garlic powder and salt in a microwave-safe bowl. Savory oatmeal is ready in 20 minutes. Making Steel Cut Oats Choose a microwave-safe bowl large enough to hold 2 cups (475 milliliters). Savory oatmeal…I was the most skeptical of all time when recipe testing this. Savory oatmeal has a similar texture to risotto but is not as involved to make since oats barely require stirring and they cook really fast. Sweeten to taste with maple syrup, brown sugar or banana slices. Add the warm oatmeal to your serving bowl and pour the hot cream over the top. Microwave the oats and the chicken broth, with a pinch of salt and pepper for 2 minutes. Heat olive oil in a medium saucepan over medium/high heat. Percent Daily Values are based on a 2,000 calorie diet. While oatmeal cooking in microwave, bring 3 cups of water to a boil over high heat in a small saucepan. Microwave on high for 2 to 3 minutes. Don't forget to mix the ingredients the night before. This Savory slow cooker oatmeal with crispy bacon will make you jump out of bed!A savory spin to your regular sweet oatmeal and total crowd pleaser dish, which is perfect for busy mornings!A Slow cooker oatmeal made with the addition butternut squash, garlic, herbs, parmesan cheese, and topped with crispy bacon and avocado.An easy to make well-rounded healthy meal for any time of day. Discover extra concepts within the Recipe Finder.Morning Glory Baked Oatmeal, above. Today’s took 5-7 mins in the microwave. No matter how you make it, it’s super quick, too. Be sure to sauté the garlic, onions, and salt (don’t forget the salt) long enough that a fond is created at the bottom of the pan. However, we think savory oatmeal should get its time in the limelight. You would need to up the liquid by 1/2 cup to 1 cup (either broth or water). Using a whisk, swirl water in a circular motion until a whirlpool forms. So very good!!! Salt brings out the flavor in any dish, even oatmeal. What planet are we on? (5 minutes for quick cooking steel-cut oats) When the Instant pot beeps, wait for 10 minutes, then release the pressure and open the lid. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add as much liquid as you would like to create the consistency you are looking for. My favourite bowl of hot oatmeal, ready in less than 5 minutes! There are many ways to go with this dish. I'll definitely be making this again! Unfortunately, many people avoid cooking oats in the morning because the process can be too time-consuming. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-oatmeal Place olive oil on the bottom of a medium pot. Add additional toppings if using (see notes). (And I’ll go over how to make each type in this post.) Lately I’ve been all about the savory oatmeal. I had no bacon bits so I uses some frozen soy sausage that I chopped up instead; also added some cheddar cheese as well as the creole seasoning. Heat the heavy cream in the microwave for about 40 seconds or until hot. Replace the raisins with some other sweet options, like dried cranberries, chopped dates, or chocolate chips. Pair vitamin-k-rich zucchini up with some omega-3-rich chia seeds and you've got a nutritional match made in heaven: the omega-3 fatty acids in chia seeds help boost absorption of vitamin K from zucchini. I’ve previously shared two savory oatmeal recipes on the blog, Baked Oatmeal with Bacon, Mushrooms and Caramelized ... stir. Prep Time 2 mins. This bowl has a great combination of healthy fats, protein and carbohydrates. Cook Time 2 mins. Add comma separated list of ingredients to include in recipe. Stir to combine and microwave for 2 minutes on high. Finally, serve savory oatmeal topped with the sauteed mushrooms, fried egg, pepitas, and goat cheese. 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